Tigercrown Round Cake Pan with Removable Bottom Durable Steel

The Tigercrown Round Cake Pan with Removable Bottom is a versatile baking essential designed to help you create beautifully baked cakes with ease. Made from durable steel, this 15cm pan offers even heat distribution for consistent baking results every time. Its compact size makes it perfect for small to medium-sized cakes, cheesecakes, and other desserts, making it a great choice for both beginners and experienced bakers.

What sets the Tigercrown cake pan apart is its removable bottom and adjustable side spring, which simplify the process of releasing cakes without damage. This feature saves you time and effort in the kitchen while making cleanup quick and easy. Whether you're preparing a special occasion treat or a simple homemade dessert, this reliable cake pan brings convenience and quality to your baking experience.

• Product Material: Steel

• Manufacturer: Cakeland

• Durable steel construction ensures even heat distribution for perfectly baked cakes
• Removable bottom allows easy release of cakes without damage
• Adjustable side spring for effortless demolding and cleaning
• Compact 15cm size suitable for small to medium cakes and desserts

Preheat your oven according to your recipe instructions. Grease the pan or line it with parchment paper before pouring in the batter. After baking, allow the cake to cool slightly, then press the side spring to release the cake from the pan. Carefully remove the bottom to lift the cake out. Wash the pan with warm soapy water and dry it thoroughly before storing.

Hand wash the cake pan with warm soapy water after each use to maintain its surface. Avoid using abrasive scrubbers to prevent damage to the steel. Dry the pan thoroughly to prevent rust. Store in a dry place and avoid exposure to extreme temperatures or harsh chemicals to preserve its durability.