Tolly Boy Easy Cook Long Grain Rice 40kg

Tolly Boy Easy Cook Long Grain Rice 40kgTolly Boy Easy Cook Long Grain Rice 40kg is pre steamed during processing, so it cooks faster than regular long grain rice while the grains stay firm and separate rather than clumping. The 40kg sack is built for caterers, restaurants and very large households. How to cook Basic method: add to plenty of boiling water and simmer for 10 12 minutes, then drain the easy cook process is what makes this quicker than regular long grain rice. Alternatively,

Tolly Boy Easy Cook Long Grain Rice 40kg is pre-steamed during processing, so it cooks faster than regular long-grain rice while the grains stay firm and separate rather than clumping. The 40kg sack is built for caterers, restaurants and very large households.

How to cook

• Basic method: add to plenty of boiling water and simmer for 10-12 minutes, then drain — the easy-cook process is what makes this quicker than regular long-grain rice.
• Alternatively, absorption method: 1 cup rice to about 1¾ cups water, simmered 12-15 minutes, covered.
• Let it stand covered for a few minutes before serving for the best texture.

Storage

• Store in a cool, dry place in an airtight container, away from moisture and pests. Decanting into smaller containers helps keep large bags fresh once opened.

Frequently asked

What does "easy cook" mean?

The rice is partially pre-cooked during milling, so it cooks faster and the grains are less likely to stick together.

Is 40kg meant for catering?

Yes — this size is aimed at caterers, restaurants or very large households cooking rice in volume.