Olvita Cold-Pressed Avocado Oil Unpurified - 250 ml

Olvita Cold-Pressed Avocado Oil Unpurified - 250 mlOlvita Cold pressed Avocado Oil is 100% oil extracted from the flesh of ripe avocados (Persea americana) cold pressed and unrefined at the Olvita oil mill in Marcinowice, Poland. The manufacturer states 67 g of monounsaturated fatty acids per 100 g. Volume: 250 ml (approx. 19 servings of 12 g each). About the product Olvita Cold pressed Avocado Oil is 100% oil extracted from the flesh of ripe avocados (Persea americana) cold pressed and unrefined at

Olvita Cold-pressed Avocado Oil is 100% oil extracted from the flesh of ripe avocados (Persea americana) – cold-pressed and unrefined at the Olvita oil mill in Marcinowice, Poland. The manufacturer states 67 g of monounsaturated fatty acids per 100 g. Volume: 250 ml (approx. 19 servings of 12 g each).

About the product

Olvita Cold-pressed Avocado Oil is 100% oil extracted from the flesh of ripe avocados (Persea americana) – cold-pressed and unrefined at the Olvita oil mill in Poland (Marcinowice, Lower Silesia).

A lush green colour, the characteristic buttery-nutty aroma of avocado and a delicate, mild flavour. The nutritional table is dominated by monounsaturated fatty acids (67 g/100 g) – mainly oleic acid (omega-9), typical of avocados.

• 100% avocado pulp oil (Persea americana) – single ingredient
• Cold-pressed, unrefined
• 67 g monounsaturated fatty acids/100 g (mainly oleic acid) – from the manufacturer’s specifications
• Polish manufacturer Olvita – Marcinowice, Lower Silesia
• Vegan, Vegetarian

Package Size: 250 ml

* Reference intake for an average adult (8400 kJ / 2000 kcal). Your requirements may be higher or lower.

Usage

Oil for dishes served cold or after gentle heating: bread, salads, dips, sandwich spreads, raw vegetable salads. The buttery, nutty flavour pairs well with tomato, mozzarella, smoked salmon and eggs. Cold-pressed oil – best enjoyed cold. Add to hot dishes after serving. Vegan.

Directions for use

Recommended serving size: 3 teaspoons (12 g) per day for direct consumption or as an addition to dishes. Pour over salads, hummus, quark or bruschetta just before serving. 250 ml bottle = approximately 19 servings of 12 g each.

Storage

Store in a cool, dark place at 0–25°C. Close the bottle tightly after opening. The oil may become cloudy or solidify at low temperatures – this is a natural phenomenon and is fully reversible.

Ingredients

Oil from the pulp of ripe avocados (Persea americana) 100%, cold-pressed.

Recommendations for allergy sufferers

Produced at the Olvita facility which processes sesame, peanuts and nuts (walnuts, macadamia nuts, almonds) – trace amounts may be present.